FORN DE SANT JOAN - c/ Sant Joan, 4 | 07012 Palma de Mallorca
As Mallorca is
still a heaven for tourists, preferably Germans, most of the restaurants are
tourist traps with menus on all living languages. We were however lucky to find
a really good restaurant - FORN de Sant
Joan. This is a very nice modern restaurant with very pleasant service. The
food is made with high ambitions that they live up to. It is not very expansive
either.
I specially remember the my
lamb that had been cooked for seven hours. It was tender, juicy and tasty. It was served
on smoked mashed potatoes – delicious and different! My desert was also
something extra. It was fresh strawberries that they had made holes in and
filled with crème brulé. The whole thing was covered with a crust of burned
sugar. We could also get good wine by the glass,
which is perfect when you are two people.
An interesting
thing we noticed on Mallorca was that being a waiter still seems to be a respectable
profession for men, like it was in Sweden in the old days. It is nice to be
served by a person who knows what he is talking about instead of a young girl
that does not know the difference between a sole and a turbot.
Those who can read Swedish are welcome to read about our entire trip to Majorca on http://france-midi.blogspot.fr/2009/09/min-forsta-resa-till-mallorca.html
WEB: http://www.forndesantjoan.com/
LATEST VISIT: 2009
NUMBER OF VISITS: 1
LATEST VISIT: 2009
NUMBER OF VISITS: 1
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