The restaurants recommended in this blog have all been visited by me and my wife and often with friends. We have visited them at least once. I only recommend restaurants that have a quality that, in my opinion, makes them worth a visit.
Some are world class restaurants, some are very simple, but the food is always worth the price and the chefs have prepared it with pride and love of good food.
The food is essential for being mentioned here. Minor problems when it comes to service and other things are mentioned but does not disqualify them from being recommended.
We have also eaten in some restaurants in the area that do not leave any memories worth writing about.
Finally we have been to very few bad restaurants and have been badly serviced in a few.
These three categories are marked differently in List of Restaurants.
marks our special restaurants. On the map they are found by the red marks and in the search term list under coup de ceur

Saturday, November 30, 2013

AU LAVOIR ♥

AU LAVOIR, Rue du Lavoir, 34440 Colombiers

I never stop being surprised about all these gourmet restaurants that one can find in the smallest villages in France. A few days ago we visited the restaurant Au Lavoir in Colombiers, a little village along Canal de Midi.

It was really a nice surprise. The restaurant was very nicely decorated in a subtle way. The food was excellent, with a few dishes that we don’t find in most restaurants. Of course foie gras was present in many dishes, both in starters and main courses. I had a fried fresh foie gras as this is not always present on menus. The ladies, Anna, Ann-Katrin and my wife were more traditional and had foie gras the traditional way. None of us were disappointed. Two of us had pigeon and two of us had lamb. I notices that they also had wild duck on the menu and many other things to try for next time. The cheese trolley was impressive, full of beautifully aged cheese. I myself had a delicious desert.

The only complain I have is the prize of the wine. Most restaurants here add 100% on the prize from the vine-yard, but her it was at least 200% add-on. I do not appreciate that in the middle of a wine district. The prize of the food was however correct and there was both two set menus and one choice were you could choose one, two, three or four courses from the “a la carte” selection. All four was 35 euros.

Revisited January 2015: We were five very demanding people celebrating my wife's birthday. We all agreed that it was the best meal we have got for a very long time.

Revisted January 2017: Like always a fantastic experience with excellence food and good friends

Web: http://www.au-lavoir.com/
Latest visit: January 2017
Number of visits: 8

Reasons for the :
The food is fantastic and always better than one would expect from the price. A surprising thing is that they mostly serve the kind of dishes that you normally only treat yourself with at special occasions, like lobster, foie gras and other delicatessen. Here it is on the set menu for a reasonable price.