LE RIBOUL DINGUE

LE RIBOUL DINGUE, 1, Bvd. Pirmin Pons, 317 00 Blagnac

A few time when we have had planes to catch at odd times in Toulouse we have visited this restaurant in central Blagnac. It is a bistrot style place which is quite crowded in the evenings but they have a very good kitchen. We have always been very happy with the food and especially the meat is of very good quality. This is a very good alternative to the places around the airport and only a few minutes away by car.


Mail: restaurant@leribouldingue.com
Latest visit: December 2014
Number of visits: 4

LES TAPAS DE LA CLAPE

LES TAPAS DE LA CLAPE – Les Halles de Narbonne

This is a new experience in Les Halle in Narbonne. It is a quite simple place as it should be in Les Halles, but nicely decorated. The place has quite an extinctive menu with smaller dishes and the ones we tried were delicious. One tapas was a skewer with scallops and pieces of duck-brest, which was very good. The place has an enormous selection of local wine that can be bought by the glass and also bought for take-away. The whole wine selection is on the web.

The owner is really totally dedicated to wine and food and when he found out that we had been in the wine business he spent a good part of our meal chatting with us.

Revisited in February 2015: Very nice again. I had a burger on KOBE-beef!!! Like butter!

Web: http://lestapasdelaclape.com/fr/
Latest visit: February 2015
Number of visits: 2